Today I am having a cocktail with tepache and bourbon. What are you drinking, Lemmy?

  • rumschlumpel@feddit.org
    4·
    2 months ago

    Red vermouth with a light, alkoholfree lager (1:10). More longdrink than cocktail, but it’s a really good mix.

    • mystrawberrymind@piefed.caEnglish
      2·
      2 months ago

      Ooh I’d like to try this! I’m on vacation at the moment, where there’s not much of a beer scene. So I’ve been mixing (imo boring) lagers with a splash of flavored soju.

  • mystrawberrymind@piefed.caEnglish
    2·
    2 months ago

    Not romantic or notable, but I’m on a whiskey highball kick lol. I can’t stop drinking these. So easy and low cal😆

    • RBWells@lemmy.worldOPM
      1·
      2 months ago

      I love good whiskey, particularly bourbon but anything good enough to drink by itself, lengthened with fizzy water and a lemon wedge. On ice. It’s such a perfect drink. Sort of a Kentucky ranch water.

  • RBWells@lemmy.worldOPM
    2·
    2 months ago

    I did have a more themed cocktail today. 2oz bourbon, 5 raspberries, demitasse spoon of sugar, half oz lemon, half oz raspberry liqueur, quarter oz Campari. Muddle fruit and sugar, add the rest, shake with ice.

    Strained twice, put in a barolo glass over ice, garnished with raspberries on a pick.